Bio
- Coarse wholegrain flakes
- Delicious in muesli
Bio
- Not presteamed
- For porridge with firm texture
- Ground white almonds
- Low in carbohydrates
Bio
- Fine wholegrain flakes
- Ideal for porridge
Bio
- Unprocessed
- Naturally gluten-free
Bio
- Delicate and mild
- Use like rice
Bio
- Aromatic rice
- Does not stick
Bio
- White flour for bread
Bio
- Pure coconut
- Alternative for wheat flour
Bio
- Basis for homemade muesli
- Without added salt or sugar
- Cultivated locally
- Nutritious whole-grain quinoa
Bio
- Aromatic rice
- Does not stick
Bio
- Mild and creamy
- Delicious cooked or roasted
Bio
- Naturally gluten-free
- For buckwheat porridge
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- White flour for pastry
Bio
- Scent- and odourless
- Naturally gluten-free
Bio
- Healthy type of gras
- High nutritional value
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- Full of proteins
- Without sugar or fat
Bio
- Unprocessed
- Naturally gluten-free
Bio
- Of whole white almonds
- Few carbohydrates
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- High protein content
- Natural binding agent
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- Nutritious and gluten-free
- With natural lysine
Coming soon
- Colourful mix of quinoa
- Unprocessed and wholegrain
Bio
- Ground brown rice
- As an addition to other flour