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- Coarse wholegrain flakes
- Delicious in muesli
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- Not presteamed
- For porridge with firm texture
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- Fine wholegrain flakes
- Ideal for porridge
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- Unprocessed
- Naturally gluten-free
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- White flour for bread
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- Basis for homemade muesli
- Without added salt or sugar
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- Mild and creamy
- Delicious cooked or roasted
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- White flour for pastry
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- Unprocessed
- Naturally gluten-free
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- Naturally gluten-free
- To eat pure
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- Hulled and unpolished
- Alternative for rice or quinoa
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- Pure and unsieved
- From European wheat
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- For homemade popcorn
- A lot of fibres
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- Hulled oat groats
- Ideal rice alternative
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- Perfect substitute for rice or quinoa
- Couscous of wholegrain wheat
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- Easily digestible
- Raw and not steamed
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- From brown rice
- Without added sugar
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- Light and airy
- Packed with fibres
On Sale!
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- Pure and unsieved
- From wholegrain oats
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- Pure oat bran
- With a lot of fibres
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- Healthy snack
- Delicious breakfast
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- With 80% gluten
- For homemade seitan
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- Unprocessed
- Similar to wheat
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- Steamed wheat
- Light texture