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Wakame seaweed flakes organic

Bio

€2,86

  • Raw
  • Harvested by hand
  • Salty taste
  • Fleshy texture
  • Soak or cook
  • Raw, organic wakame seaweed from Galicia

    Our organic wakame seaweed grows along the coastline of Galicia, in northwestern Spain. The seaweed is harvested by hand here by a small family farm. After harvesting, the seaweed is naturally air-dried and cut into handy, ready-to-use flakes.

    This seaweed has a salty, meat and slightly crunchy texture and a greenish-brown color.

    Using wakame seaweed flakes

    Add the wakame flakes to soups and sauces a few minutes before the end of the cooking time. In case of not using them in liquid preparations, pre-soak them in cold water for 10 minutes first and drain. Use wakame in fish dishes, omelets, vegetable dishes, stir-fries and salads.

    Ingredients

    Dried wakame seaweed flakes from Galicia. Raw, organic and harvested by hand. Free of additives.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

    Precautions for use

    May contain traces of crustaceans, molluscs or fish.

    Also known as

    • Undaria pinnatifida
  • Nutritional values per 100g
    Energy (kJ/kcal)698/169
    Fats2g
    - of which saturated fats0.7g
    Carbohydrates3g
    - of which sugars0g
    Fibers34g
    Proteins17g
    Salt12.4g

Wakame seaweed flakes organic

20 gr / 1

€2,86

Related products

  • Raw, organic wakame seaweed from Galicia

    Our organic wakame seaweed grows along the coastline of Galicia, in northwestern Spain. The seaweed is harvested by hand here by a small family farm. After harvesting, the seaweed is naturally air-dried and cut into handy, ready-to-use flakes.

    This seaweed has a salty, meat and slightly crunchy texture and a greenish-brown color.

    Using wakame seaweed flakes

    Add the wakame flakes to soups and sauces a few minutes before the end of the cooking time. In case of not using them in liquid preparations, pre-soak them in cold water for 10 minutes first and drain. Use wakame in fish dishes, omelets, vegetable dishes, stir-fries and salads.

    Ingredients

    Dried wakame seaweed flakes from Galicia. Raw, organic and harvested by hand. Free of additives.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

    Precautions for use

    May contain traces of crustaceans, molluscs or fish.

    Also known as

    • Undaria pinnatifida
  • Nutritional values per 100g
    Energy (kJ/kcal)698/169
    Fats2g
    - of which saturated fats0.7g
    Carbohydrates3g
    - of which sugars0g
    Fibers34g
    Proteins17g
    Salt12.4g

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