4,9/5 | Based on more than 21.000 Reviews

Saffron

€4,99

  • Top-quality threads
  • Class I sargol saffron
  • Premium quality saffron filaments.

    Our premium quality saffron fcome from the Khorasan region, one of the best and largest saffron growing areas in the world. It is certified according to the international standard ISO 3632-1 and corresponds to class 1 (Sargol).

    Our blood red Sargol saffron is free from pesticides and harmful substances. This saffron is stored and delivered in a box.

    Discover for yourself our saffron threads with their blood red color and wonderful aromatic smell and taste.

    Use saffron filaments

    Saffron threads are used in cuisines all over the world: in French bouillabaisse, Italian risotto, Spanish paëlla, Swedish lussekatter, Iranian chelow kebab, and English saffron buns. Saffron is a popular spice in sauces, rice dishes, fish dishes, bread dough, desserts and milk.

    Use

    Saffron should be used with caution: a little saffron is often enough.

    Add the saffron at the beginning of the preparation. Avoid mixing saffron with a fatty and hot substance. It is better to use a lukewarm liquid.

    Ingredients

    Saffron threads class I sargol.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

Saffron

500 mg / 1

€4,99

  • Premium quality saffron filaments.

    Our premium quality saffron fcome from the Khorasan region, one of the best and largest saffron growing areas in the world. It is certified according to the international standard ISO 3632-1 and corresponds to class 1 (Sargol).

    Our blood red Sargol saffron is free from pesticides and harmful substances. This saffron is stored and delivered in a box.

    Discover for yourself our saffron threads with their blood red color and wonderful aromatic smell and taste.

    Use saffron filaments

    Saffron threads are used in cuisines all over the world: in French bouillabaisse, Italian risotto, Spanish paëlla, Swedish lussekatter, Iranian chelow kebab, and English saffron buns. Saffron is a popular spice in sauces, rice dishes, fish dishes, bread dough, desserts and milk.

    Use

    Saffron should be used with caution: a little saffron is often enough.

    Add the saffron at the beginning of the preparation. Avoid mixing saffron with a fatty and hot substance. It is better to use a lukewarm liquid.

    Ingredients

    Saffron threads class I sargol.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.