Jalapeño Shatta

Fresh and Mild Palestinian Chili Paste

This green jalapeño shatta is the mildest variety in the lineup, making it the perfect introduction for anyone who wants to discover Palestinian cuisine.

The combination of green bell peppers, jalapeños, and apple cider vinegar creates a fresh, slightly earthy flavor with a gentle heat that builds nicely without overpowering.

Fresh, Spicy, and Accessible

The fermentation process gives this shatta extra depth and a subtle tang. The green bell pepper provides a savory, spicy base, while the jalapeño adds a pleasant, mild heat.

A condiment you can use every day.

Authentic Palestinian recipe

Based in the Netherlands, the two Palestinian brothers behind Get Your Fil make this shatta according to their tradition, using simple ingredients and paying close attention to flavor and fermentation.

A must-have for everyday dishes

This mild shatta pairs effortlessly with all kinds of dishes.

Delicious:

• mixed into hummus

• with eggs

• on sandwiches and wraps

• over salads

• with grilled vegetables

• mixed into mayonnaise or yogurt sauce

• with meat dishes

Ingredients

Green bell pepper, jalapeño pepper (25%), olive oil, salt, apple cider vinegar, vinegar

Allergens

This product contains no allergens.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.