Haverroom cuisine bio

Alternative to cream

Organic oat cream is a plant-based alternative to regular cream. It perfectly fits into a vegan diet. It is also light as it contains only 1.6% fat, which is also of vegetable origin.

Pure Italian spring water

Bio Oat Cream contains only organic ingredients. What makes this product truly unique is its preparation with spring water from the Monte Lessini Natural Park in the mountainous region north-east of Lake Garda. The water of unequalled quality gives this product its exceptional taste and characteristics.

Use as a substitute for cream

Use this product instead of regular cream.  You can easily add it to your favorite soup or that delicious sauce for an extra creamy touch.

Shake well before use. Store in a cool and dry place. Once opened, store in the refrigerator and use up within 4-5 days.

Ingredients

Spring water, oats (10%), sunflower oil, tapioca starch, sunflower lecithin, locust bean gum, guar gum, sea salt. All from organic farming, without fertilizers or chemical pesticides.

Allergens

This product contains the following allergen: gluten (oat).

May contain traces of: soy.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.