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Ground thyme

€2,95

  • Handy to use
  • Strong, herbal flavour
  • Popular in French cuisine
  • Handy ground, dried thyme

    This finely ground, dried thyme is perfect to quickly add a typical thyme flavour to your dishes. Without having to pick small bits of whole thyme from your dishes afterwards. Our ground thyme is 100% pure, without additives.

    Thyme powder in the kitchen

    Thyme has a strong, herbal flavour. It is a popular ingredient in French dishes and herb blends like Bouquet Garni and Herbes de Provence. In France, thyme is also often used in soup, stews, sauces, with fish, poultry and meat.

    In Creole cuisine, thyme adds flavour to grilled meat and fish. Furthermore, thyme is delicious in egg and cheese dishes (like quiche, frittata, omelets), on cabbage, potatoes, tomatoes, leek and legumes. You can even use thyme in pastry, especially combined with lemon and almonds.

    Ground thyme in dishes

    Use thyme moderately so it does not overpower your dish. Combines well with allspice, chile powder, garlic, nutmeg, oregano and paprika.

    Ingredients

    100% pure, ground thyme, free of additives.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

    Also known as

    • Thymus vulgaris

Ground thyme

50 gr / 1

€2,95

  • Handy ground, dried thyme

    This finely ground, dried thyme is perfect to quickly add a typical thyme flavour to your dishes. Without having to pick small bits of whole thyme from your dishes afterwards. Our ground thyme is 100% pure, without additives.

    Thyme powder in the kitchen

    Thyme has a strong, herbal flavour. It is a popular ingredient in French dishes and herb blends like Bouquet Garni and Herbes de Provence. In France, thyme is also often used in soup, stews, sauces, with fish, poultry and meat.

    In Creole cuisine, thyme adds flavour to grilled meat and fish. Furthermore, thyme is delicious in egg and cheese dishes (like quiche, frittata, omelets), on cabbage, potatoes, tomatoes, leek and legumes. You can even use thyme in pastry, especially combined with lemon and almonds.

    Ground thyme in dishes

    Use thyme moderately so it does not overpower your dish. Combines well with allspice, chile powder, garlic, nutmeg, oregano and paprika.

    Ingredients

    100% pure, ground thyme, free of additives.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

    Also known as

    • Thymus vulgaris