To try to reduce our footprint, we offer our products in big quantities to minimize packaging waste. This product will come in a big bag.
Buckwheat honey
€7,05
- Intense malt flavours
- Goes well with baked goods, meat and meat sauces
- Mixed non-European origin
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Culinary honey with natural malt flavour
The rich and intense malt flavour of buckwheat honey turn it into a true delicacy for connoisseurs. Buckwheat honey perfectly suits baked goods, meat and meat sauces. It really is a culinary honey. Buckwheat honey is liquid and has a dark brown to deep black colour.
Premium-quality honey
Buckwheat honey of mixed non-European origin is raw, pure and all-natural. It does not contain additives and was processed without heating. This honey meets the highest quality standards and has been exhaustively analyzed.
Usage
Use buckwheat honey in savoury baked goods and barbecue sauces. Pairs well with various types of meat and poultry.
Ingredients
Raw buckwheat honey of mixed non-European origin. All-natural and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
Precautions for use
Unprocessed honey can crystallize. This can be recognised by white precipitation. This crystallisation is a completely natural proces. It does not compromise the quality.Decrystallize the honey by placing the honey container for some time in luke warm water (maximum 40°C) or on the heater. Make dure that the honey does not become too hot and the nutrients are preserved. Stir in the lightly warmed honey to restore its naturally creamy or liquid texture.
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Nutritional values per 100g Energy (kJ/kcal) 1350/323 Fats 0g - of which saturated fats 0g Carbohydrates 80g - of which sugars 80g Fibers 0g Proteins 0.3g Salt 0.02g
Related products
-
Culinary honey with natural malt flavour
The rich and intense malt flavour of buckwheat honey turn it into a true delicacy for connoisseurs. Buckwheat honey perfectly suits baked goods, meat and meat sauces. It really is a culinary honey. Buckwheat honey is liquid and has a dark brown to deep black colour.
Premium-quality honey
Buckwheat honey of mixed non-European origin is raw, pure and all-natural. It does not contain additives and was processed without heating. This honey meets the highest quality standards and has been exhaustively analyzed.
Usage
Use buckwheat honey in savoury baked goods and barbecue sauces. Pairs well with various types of meat and poultry.
Ingredients
Raw buckwheat honey of mixed non-European origin. All-natural and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
Precautions for use
Unprocessed honey can crystallize. This can be recognised by white precipitation. This crystallisation is a completely natural proces. It does not compromise the quality.Decrystallize the honey by placing the honey container for some time in luke warm water (maximum 40°C) or on the heater. Make dure that the honey does not become too hot and the nutrients are preserved. Stir in the lightly warmed honey to restore its naturally creamy or liquid texture.
-
Nutritional values per 100g Energy (kJ/kcal) 1350/323 Fats 0g - of which saturated fats 0g Carbohydrates 80g - of which sugars 80g Fibers 0g Proteins 0.3g Salt 0.02g
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