To try to reduce our footprint, we offer our products in big quantities to minimize packaging waste. This product will come in a big bag.
Buckwheat crackers organic
Bio
€3,29
- Gluten-free
- Pure nature
- Eat them all day long
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Discover our delicious, gluten-free buckwheat crackers organic
Buckwheat crackers bio are a healthy and tasty snack option that fits perfectly with an organic lifestyle. These simple yet robust crackers - similar to the familiar rice cakes - are made from puffed buckwheat with a pinch of salt, with no further additives.
Organic and pure nature!
These crackers are whole grain, organic, and additive-free, making them a pure and unprocessed alternative to traditional snacks. They are also gluten-free, making them an excellent choice for people with gluten intolerance or following a gluten-free diet.
Innovative taste and texture
These buckwheat crackers are firmer and more robust than other cracker varieties. Buckwheat, known as a pseudo-grain, has a naturally strong flavor. This makes these crackers ideal for firmer toppings with a distinct flavor. They are very similar in texture to rice cakes.
So eat them as a snack, light lunch with various toppings, or use them as a base for a tasty appetizer. Because of their neutral taste, they are suitable for both sweet and savory toppings, and go well with soup or as light toast with avocado or cheese.
TIP: Use the loose puffs in the bag as breakfast cereal or as a crunch in soups.
For storage, it is essential to keep the crackers at room temperature and seal the bag tightly after use to preserve the crunch.
Ingredients
Buckwheat (99.5%)*, sea salt. Pure nature and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
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Nutritional values per 100g Energy (kJ/kcal) 1629/385 Fats 3.5g - of which saturated fats 0.7g Carbohydrates 72g - of which sugars 1.2g Fibers 5.6g Proteins 13g Salt 0.5g
-
Discover our delicious, gluten-free buckwheat crackers organic
Buckwheat crackers bio are a healthy and tasty snack option that fits perfectly with an organic lifestyle. These simple yet robust crackers - similar to the familiar rice cakes - are made from puffed buckwheat with a pinch of salt, with no further additives.
Organic and pure nature!
These crackers are whole grain, organic, and additive-free, making them a pure and unprocessed alternative to traditional snacks. They are also gluten-free, making them an excellent choice for people with gluten intolerance or following a gluten-free diet.
Innovative taste and texture
These buckwheat crackers are firmer and more robust than other cracker varieties. Buckwheat, known as a pseudo-grain, has a naturally strong flavor. This makes these crackers ideal for firmer toppings with a distinct flavor. They are very similar in texture to rice cakes.
So eat them as a snack, light lunch with various toppings, or use them as a base for a tasty appetizer. Because of their neutral taste, they are suitable for both sweet and savory toppings, and go well with soup or as light toast with avocado or cheese.
TIP: Use the loose puffs in the bag as breakfast cereal or as a crunch in soups.
For storage, it is essential to keep the crackers at room temperature and seal the bag tightly after use to preserve the crunch.
Ingredients
Buckwheat (99.5%)*, sea salt. Pure nature and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
-
Nutritional values per 100g Energy (kJ/kcal) 1629/385 Fats 3.5g - of which saturated fats 0.7g Carbohydrates 72g - of which sugars 1.2g Fibers 5.6g Proteins 13g Salt 0.5g