To try to reduce our footprint, we offer our products in big quantities to minimize packaging waste. This product will come in a big bag.
Arenga palm sugar organic
€4,49
- Alternative for regular and coconut blossom sugar
- Natural caramel flavour
- Environmentally-friendly production
-
Organic Arenga palm sugar
Our Arenga palm sugar is an organic coconut sugar with a caramel taste. Compared to refined white sugars, this palm sugar contains many more nutritious substances. Moreover, the Arenga palm is an environmentally friendly product with a limited impact on Indonesian nature. It is therefore a perfect alternative to crystal or other palm sugars.
Environmentally friendly production
An adult Arenga palm tree produces 20 to 30 litres of juice per day. Tapping off this juice is harmless for the Arenga palm tree and does not disturb the production of new coconuts. That is why arenga palm sugar is the best ecological choice.
Palm sugar, coconut blossom sugar or granulated sugar?
Arenga palm sugar and coconut blossom sugar have many characteristics in common.Both have a low glycemic index (GI) of 35 to 40 and a similar sweetening power. Both are from organic farming.
Arenga palm sugar is a full-fledged and environmentally friendly alternative to both granulated and coconut blossom sugar.
Usage
Use this sweetener as a sugar substitute in desserts, smoothies or yoghurt.
Ingredients
Sugar from the sap of the arenga palm. From Indonesia. Organic, all-natural and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
Also known as
- Arenga pinnata
-
Nutritional values per 100g Energy (kJ/kcal) 1598/382 Fats 0g - of which saturated fats 0g Carbohydrates 93.4g - of which sugars 93.1g Fibers 1.1g Proteins 2.3g Salt 0.35g
-
Organic Arenga palm sugar
Our Arenga palm sugar is an organic coconut sugar with a caramel taste. Compared to refined white sugars, this palm sugar contains many more nutritious substances. Moreover, the Arenga palm is an environmentally friendly product with a limited impact on Indonesian nature. It is therefore a perfect alternative to crystal or other palm sugars.
Environmentally friendly production
An adult Arenga palm tree produces 20 to 30 litres of juice per day. Tapping off this juice is harmless for the Arenga palm tree and does not disturb the production of new coconuts. That is why arenga palm sugar is the best ecological choice.
Palm sugar, coconut blossom sugar or granulated sugar?
Arenga palm sugar and coconut blossom sugar have many characteristics in common.Both have a low glycemic index (GI) of 35 to 40 and a similar sweetening power. Both are from organic farming.
Arenga palm sugar is a full-fledged and environmentally friendly alternative to both granulated and coconut blossom sugar.
Usage
Use this sweetener as a sugar substitute in desserts, smoothies or yoghurt.
Ingredients
Sugar from the sap of the arenga palm. From Indonesia. Organic, all-natural and without additives.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
Also known as
- Arenga pinnata
-
Nutritional values per 100g Energy (kJ/kcal) 1598/382 Fats 0g - of which saturated fats 0g Carbohydrates 93.4g - of which sugars 93.1g Fibers 1.1g Proteins 2.3g Salt 0.35g