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Apricot jam with agave organic

Bio

€3,55

  • Without refined sugars
  • 67 % fruit and organic agave syrup
  • 100% natural, without additives
  • From sun-ripened apricots
  • Jam made from 67 % ripe fruit and agave syrup

    In our jams we replace the refined sugar with agave syrup from wild agave. Not only do we reduce the total sugar content by almost half, agave syrup also has a lower glycemic index. So no harm to your body. These jams are not as sweet, but you can taste the fruit, as it should be.

    Jam made from organic apricots, without any additives.

    This jam is made from sun-ripened and organically grown apricots. So no artificial fertilizers or chemical sprays. Of course we do not use any preservatives, flavourings, colourings or E-numbers.

    Use

    Organic apricot jam and agave syrup can be kept for a very long time under a closed, airtight lid. In the cool temperature the jam will become more syrupy. Because there are no preservatives and much less sugar is used, you can best use the jam within 2-3 weeks after opening.

    Ingredients

    Apricots* (67%), agave syrup* (29%), lemon juice*, pectin (thickener)

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)605/142
    Fats0.5g
    - of which saturated fats0.1g
    Carbohydrates35g
    - of which sugars30g
    Fibers0g
    Proteins0.6g
    Salt0.08g

Apricot jam with agave organic

265 gr / 1

€3,55

  • Jam made from 67 % ripe fruit and agave syrup

    In our jams we replace the refined sugar with agave syrup from wild agave. Not only do we reduce the total sugar content by almost half, agave syrup also has a lower glycemic index. So no harm to your body. These jams are not as sweet, but you can taste the fruit, as it should be.

    Jam made from organic apricots, without any additives.

    This jam is made from sun-ripened and organically grown apricots. So no artificial fertilizers or chemical sprays. Of course we do not use any preservatives, flavourings, colourings or E-numbers.

    Use

    Organic apricot jam and agave syrup can be kept for a very long time under a closed, airtight lid. In the cool temperature the jam will become more syrupy. Because there are no preservatives and much less sugar is used, you can best use the jam within 2-3 weeks after opening.

    Ingredients

    Apricots* (67%), agave syrup* (29%), lemon juice*, pectin (thickener)

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)605/142
    Fats0.5g
    - of which saturated fats0.1g
    Carbohydrates35g
    - of which sugars30g
    Fibers0g
    Proteins0.6g
    Salt0.08g