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Tasmanian mountain pepper

Coming soon

€4,99

  • Slowly releases aroma
  • First sweet, then spicy
  • Valuable Australian pepper
  • Marinades and BBQ
  • An Australian indigenous pepper

    This Tasmanian pepper is also called 'indigenous pepper'. The aroma of these small, wrinkled berries ensures that the taste is retained and very slowly released.

    The pepper releases a subtle, sweet scent, followed by warm and intense notes. After this, you will get a delicious sensation in your mouth.

    Application of Tasmanian pepper

    The Tasmanian pepper matches red meat and adds a surprising touch to seafood. In Australia, the pepper is traditionally used in marinades and gives punch to dishes on the BBQ.

    Use

    Use the Tasmanian pepper always right before serving.

    Warning: use in moderation. The powerful aromas are released only gradually.

    Ingredients

    Tasmanian mountain pepper from Australia.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)0/0
    Fats0g
    - of which saturated fats0g
    Carbohydrates0g
    - of which sugars0g
    Fibers0g
    Proteins0g
    Salt0g
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Tasmanian mountain pepper

25 gr / 1

€4,99

  • An Australian indigenous pepper

    This Tasmanian pepper is also called 'indigenous pepper'. The aroma of these small, wrinkled berries ensures that the taste is retained and very slowly released.

    The pepper releases a subtle, sweet scent, followed by warm and intense notes. After this, you will get a delicious sensation in your mouth.

    Application of Tasmanian pepper

    The Tasmanian pepper matches red meat and adds a surprising touch to seafood. In Australia, the pepper is traditionally used in marinades and gives punch to dishes on the BBQ.

    Use

    Use the Tasmanian pepper always right before serving.

    Warning: use in moderation. The powerful aromas are released only gradually.

    Ingredients

    Tasmanian mountain pepper from Australia.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)0/0
    Fats0g
    - of which saturated fats0g
    Carbohydrates0g
    - of which sugars0g
    Fibers0g
    Proteins0g
    Salt0g