Organic Seed Sticks

Seed Stix are snack sticks made up of 93% seeds

Quinoa and sunflower seeds form the base. Flaxseed, psyllium, pumpkin seeds, nigella, and chia are added. A little cornmeal and maple syrup hold everything together. Ten ingredients—nothing else.

A grissini without flour

That’s the whole trick. Meet The Seeds got the idea in Scandinavia, where seeds have long been more than just a topping, and flipped the ratio. The shape is that of a classic stick. The contents are not.

Hence the numbers: 55% fewer carbs, high in fiber, a source of protein

All three benefits stem from that same change. Even the gluten-free aspect isn’t achieved with a flour substitute—there was simply hardly any grain in it to begin with.

For dipping, with soup, with salad, or straight from the bag

They hold their own in thick hummus. Served in a glass on the table, they’re perfect with an aperitif. Paired with soup, they replace the slice of bread without anyone even noticing. And half the bag just disappears anyway.

Put them on the table and you won’t have to explain a thing

Organic, plant-based, gluten-free, and an ingredient list you can read at a glance.

Ingredients

Quinoa*, sunflower seeds*, flaxseed*, psyllium seeds*, pumpkin seeds*, maple syrup*, nigella seeds*, chia seeds*, cornmeal, sea salt (*ingredients of organic origin)

Allergens

This product contains no allergens.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.