Organic Seed Crunch Apple

Looks like granola, consists of 86% seeds

Quinoa, sunflower seeds, flaxseeds, psyllium, pumpkin seeds. Oven-baked until they pop. Mixed in are pieces of dried apple and a dash of maple syrup. Other than that, the ingredient list is short.

No empty sugar, just delicious red apple

Granola is usually sweetened with syrup that binds the flakes together. In our version, the sweetness comes from the apple itself. Toasted seeds have a nutty, rich flavor, and those fresh apple pieces provide just the right amount of tartness to balance it out. That’s what you taste with the very first bite.

20% fiber, 15% protein, 45% fewer carbs

Flaxseed and psyllium provide the fiber. Pumpkin and sunflower seeds provide the protein. And because it doesn’t contain oat flakes, the carb content is lower too. Three numbers, one reason.

On yogurt, in your salad, over a stew

In the morning, top yogurt or a smoothie bowl, where apple and seeds round out the flavor. At lunchtime, as a crunchy topping on a salad, in place of croutons. And it pairs surprisingly well with couscous or a stew with a hint of cinnamon.

Just sprinkle it on—done.

Ingredients

Quinoa*, sunflower seeds*, flaxseed*, psyllium seeds*, pumpkin seeds*, dried apple*, maple syrup*, cornmeal*, sea salt (* ingredients of organic origin)

Allergens

This product contains no allergens.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.