Granola with collagen

Your daily serving of collagen

This Belgian artisan granola is enriched with bovine collagen, a body's own protein that helps keep muscles, joints and skin healthy.

Per serving (30 g), you get 2 grams of collagen, subtly processed so the flavor remains pure.

Crunchy & naturally sweetened

• The base consists of toasted whole grain oat flakes.

• Topped with your favorite nuts: pecans & cashews.

• Almond paste binds the ingredients into a tasty whole.

• Flaxseeds, sunflower seeds and pumpkin seeds add extra fiber, healthy fats and vegetable protein.

• A touch of agave syrup rounds out the granola with mild sweetness.

The result? A granola that tastes crunchy, nutritious and surprisingly balanced. With no unnecessary additives or sweeteners.

Belgian craft

This granola is traditionally made in Belgium, in small batches. This keeps the flavors pure and the structure optimally crunchy. Everything is done with respect for people and nature: only natural ingredients, no artificial additives or refined sugars.

Why collagen?

Collagen is an important structural protein in the body that helps maintain smooth joints, strong bones and healthy skin. As we age, its natural production decreases. This granola offers a tasty, easy way to replenish collagen, just during your breakfast.

Ingredients

OAT flakes (63%), seeds and kernels (17%) (linseed, sunflower seeds, pumpkin seeds), nuts (15%) (AMANDEL paste, CASHEW nuts, PECAN nuts), agave syrup, collagen powder (4%)

Allergens

This product contains the following allergens: gluten(oat), nuts(almond, cashews, pecan).
May contain traces of: eggs, sesame, soy.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.