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Criollo cocoa beans raw organic

Bio

€7,90

  • Whole Criollo cocoa beans
  • Raw superfood
  • Organic raw Criollo cacao beans

    Our entire Criollo cocoa bean is pure and unprocessed. It is a natural and raw product which preserves its natural nutritional value. We only use Criollo cocoa beans from Peru. This cocoa bean is also known as the 'queen of cocoa' because of its exceptional quality.

    What is the difference between cocoa and chocolate?

    Cocoa is one of the raw materials for chocolate. In chocolate, the properties of cocoa are not fully exploited by the addition of many fats and sugars. These unprocessed beans are a real top source of healthy nutrients. The taste of unprocessed cocoa is completely different from chocolate taste. It is drier, more bitter and crispier.

    Use

    Cocoa beans are a nutritious and special snack. They are easy to eat, but they are also ideal as a surprising, crunchy touch in savoury and sweet dishes. Blend a handful of these super fruits with some coconut milk, rice milk, a banana and ice cubes for a super healthy tropical drink!

    Ingredients

    Pure, organic and raw Criollo cocoa beans.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)2231/542
    Fats46g
    - of which saturated fats29g
    Carbohydrates4.7g
    - of which sugars1.2g
    Fibers27g
    Proteins13g
    Salt0g

Criollo cocoa beans raw organic

250 gr / 1

€7,90

Related products

  • Organic raw Criollo cacao beans

    Our entire Criollo cocoa bean is pure and unprocessed. It is a natural and raw product which preserves its natural nutritional value. We only use Criollo cocoa beans from Peru. This cocoa bean is also known as the 'queen of cocoa' because of its exceptional quality.

    What is the difference between cocoa and chocolate?

    Cocoa is one of the raw materials for chocolate. In chocolate, the properties of cocoa are not fully exploited by the addition of many fats and sugars. These unprocessed beans are a real top source of healthy nutrients. The taste of unprocessed cocoa is completely different from chocolate taste. It is drier, more bitter and crispier.

    Use

    Cocoa beans are a nutritious and special snack. They are easy to eat, but they are also ideal as a surprising, crunchy touch in savoury and sweet dishes. Blend a handful of these super fruits with some coconut milk, rice milk, a banana and ice cubes for a super healthy tropical drink!

    Ingredients

    Pure, organic and raw Criollo cocoa beans.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)2231/542
    Fats46g
    - of which saturated fats29g
    Carbohydrates4.7g
    - of which sugars1.2g
    Fibers27g
    Proteins13g
    Salt0g

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