To try to reduce our footprint, we offer our products in big quantities to minimize packaging waste. This product will come in a big bag.
Cocoa powder low-fat organic
Bio
€3,95
- Reduced fat content
- Forastero Hispanola cocoa bean
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Cocoa powder with reduced fat content
Discover our delicious and healthy degreased cocoa powder. Our cocoa powder is made from organic cocoa beans of the species Forastero Hispanola. This cocoa powder contains only 10%-12% fat, about half of the normal amount. We do not add any sugar.
The story of this defatted cocoa powder
After harvesting the cocoa, the fruits are opened and the fresh beans are removed. During fermentation, the flesh decreases. The fermented cocoa beans are then dried, cleaned, first roasted, broken and cleaned again.
The crushed cocoa beans are alkalineised, roasted, cooled and ground. The ground cocoa beans are then pressed until the fat content is at the desired level.
Use
Use this skimmed cocoa powder as a seasoning in pastries and biscuits, pudding, tiramisu, butter, whipped cream, etc. Also delicious in drinks and sauces.
Ingredients
Organic low-fat cocoa powder from Forastero Hispanola cocoa beans.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
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Nutritional values per 100g Energy (kJ/kcal) 1430/342 Fats 11g - of which saturated fats 6.5g Carbohydrates 14g - of which sugars 0g Fibers 33g Proteins 24g Salt 0.1g
-
Cocoa powder with reduced fat content
Discover our delicious and healthy degreased cocoa powder. Our cocoa powder is made from organic cocoa beans of the species Forastero Hispanola. This cocoa powder contains only 10%-12% fat, about half of the normal amount. We do not add any sugar.
The story of this defatted cocoa powder
After harvesting the cocoa, the fruits are opened and the fresh beans are removed. During fermentation, the flesh decreases. The fermented cocoa beans are then dried, cleaned, first roasted, broken and cleaned again.
The crushed cocoa beans are alkalineised, roasted, cooled and ground. The ground cocoa beans are then pressed until the fat content is at the desired level.
Use
Use this skimmed cocoa powder as a seasoning in pastries and biscuits, pudding, tiramisu, butter, whipped cream, etc. Also delicious in drinks and sauces.
Ingredients
Organic low-fat cocoa powder from Forastero Hispanola cocoa beans.
Allergens
This product contains no allergens.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
-
Nutritional values per 100g Energy (kJ/kcal) 1430/342 Fats 11g - of which saturated fats 6.5g Carbohydrates 14g - of which sugars 0g Fibers 33g Proteins 24g Salt 0.1g