To try to reduce our footprint, we offer our products in big quantities to minimize packaging waste. This product will come in a big bag.
Whole wheat spelt spaghetti organic
€4,09
- 100% whole wheat spelt
- Cooking time: 6-8 min
- From controlled organic farming
- 100% natural and without additives
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Organic spaghetti made from whole wheat spelt
Our natural and organic spaghetti is made from pure whole wheat spelt flour. We do not add any salt or eggs to it. It is a firm pasta with a perfect texture.
Cooking and serving spelt spaghetti
Cook the spaghetti until tender in a pot of salted water. Spaghetti pairs well with light, smooth cream- or oil-based sauces. Spaghetti is also delicious with tomato sauce or seafood sauce. You can easily use this spaghetti as a substitute for white spaghetti.
Cooking time: 6-8 min.
Ingredients
Whole wheat spelt flour. 100% organic, with no additives.
Allergens
This product contains the following allergen: gluten.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
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Nutritional values per 100g Energy (kJ/kcal) 1548/365 Fats 2.2g - of which saturated fats 0.4g Carbohydrates 67.4g - of which sugars 2.3g Fibers 12.4g Proteins 10g Salt 0g
-
Organic spaghetti made from whole wheat spelt
Our natural and organic spaghetti is made from pure whole wheat spelt flour. We do not add any salt or eggs to it. It is a firm pasta with a perfect texture.
Cooking and serving spelt spaghetti
Cook the spaghetti until tender in a pot of salted water. Spaghetti pairs well with light, smooth cream- or oil-based sauces. Spaghetti is also delicious with tomato sauce or seafood sauce. You can easily use this spaghetti as a substitute for white spaghetti.
Cooking time: 6-8 min.
Ingredients
Whole wheat spelt flour. 100% organic, with no additives.
Allergens
This product contains the following allergen: gluten.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
-
Nutritional values per 100g Energy (kJ/kcal) 1548/365 Fats 2.2g - of which saturated fats 0.4g Carbohydrates 67.4g - of which sugars 2.3g Fibers 12.4g Proteins 10g Salt 0g