4,9/5 | Based on more than 21.000 Reviews

Pho noodles with wholemeal rice organic

Coming soon

€4,69

  • Fine Pho rice noodles
  • Cooking time: 4-5 minutes
  • Organic Pho noodles of brown rice

    Pho is the national dish of Vietnam, a fine noodle meal soup, to which all kinds of ingredients of your choice are added.

    Our Pho noodles are made from wholemeal rice. They are very fine Vietnamese noodles. The noodles are certified organic according to EU standards to ensure no artificial fertilizers or chemical pesticides are used in the cultivation.

    100% natural Pho noodles

    Only whole grain rice, tapioca starch and water are used in the production of these noodles. These noodles are therefore particularly suitable for veggies and vegans. Brown rice also naturally contains no gluten, lactose or any other allergen. These noodles contain hardly any fat or sugar, and no cholesterol at all.

    Use organic Pho noodles

    Let the noodles simmer in the broth for 4-5 minutes.

    Ingredients

    Whole grain rice (67.69%), tapioca starch, water. 100% pure and organic.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)1512/357
    Fats1.9g
    - of which saturated fats0.6g
    Carbohydrates77g
    - of which sugars0.5g
    Fibers4.3g
    Proteins5.6g
    Salt0.02g
Notify me when available

Pho noodles with wholemeal rice organic

227 gr / 1

€4,69

  • Organic Pho noodles of brown rice

    Pho is the national dish of Vietnam, a fine noodle meal soup, to which all kinds of ingredients of your choice are added.

    Our Pho noodles are made from wholemeal rice. They are very fine Vietnamese noodles. The noodles are certified organic according to EU standards to ensure no artificial fertilizers or chemical pesticides are used in the cultivation.

    100% natural Pho noodles

    Only whole grain rice, tapioca starch and water are used in the production of these noodles. These noodles are therefore particularly suitable for veggies and vegans. Brown rice also naturally contains no gluten, lactose or any other allergen. These noodles contain hardly any fat or sugar, and no cholesterol at all.

    Use organic Pho noodles

    Let the noodles simmer in the broth for 4-5 minutes.

    Ingredients

    Whole grain rice (67.69%), tapioca starch, water. 100% pure and organic.

    Allergens

    This product contains no allergens.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)1512/357
    Fats1.9g
    - of which saturated fats0.6g
    Carbohydrates77g
    - of which sugars0.5g
    Fibers4.3g
    Proteins5.6g
    Salt0.02g