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Wholegrain rye fusilli organic

Bio

€4,09

  • 100% wholemeal rye
  • Cooking time: 9-12 min
  • Wholegrain rye full of fibres

    Our natural and organic fusilli is made from wholegrain rye. We don't add salt or eggs. It's a solid pasta. Rye is naturally rich in fibre, much more than wheat.

    Italian pasta type

    The name fusilli comes from the Italian fuso, which means axis or pivot. This is a reference to the twisted form of fusilli.

    Cooking and serving

    Cooking this fusilli in a large pot of salted water.

    Cooking time: 9-12 min.

    Ingredients

    Wholegrain rye flour. 100% natural and free of additives.

    Allergens

    This product contains the following allergen: gluten.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)1425/335
    Fats1.9g
    - of which saturated fats0g
    Carbohydrates67.8g
    - of which sugars0g
    Fibers0g
    Proteins11.6g
    Salt0g

Wholegrain rye fusilli organic

500 gr / 1

€4,09

  • Wholegrain rye full of fibres

    Our natural and organic fusilli is made from wholegrain rye. We don't add salt or eggs. It's a solid pasta. Rye is naturally rich in fibre, much more than wheat.

    Italian pasta type

    The name fusilli comes from the Italian fuso, which means axis or pivot. This is a reference to the twisted form of fusilli.

    Cooking and serving

    Cooking this fusilli in a large pot of salted water.

    Cooking time: 9-12 min.

    Ingredients

    Wholegrain rye flour. 100% natural and free of additives.

    Allergens

    This product contains the following allergen: gluten.

    This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

  • Nutritional values per 100g
    Energy (kJ/kcal)1425/335
    Fats1.9g
    - of which saturated fats0g
    Carbohydrates67.8g
    - of which sugars0g
    Fibers0g
    Proteins11.6g
    Salt0g